Grounded Pleasures, is a family run business in Victoria. They are all about flavour in the fascinating and diverse world of cocoa, and believe that fine cocoa is as complex as fine wine and great coffee. The Grounded Pleasures range reflects this passion.
They are committed to using quality products which showcase the world's greatest cocoa growing terroir. Beans are processed naturally and minimally with care, in order to reveal their best qualities.
Grounded Pleasures cocoa varieties include:
Original Drinking Chocolate
The Original Drinking Chocolate (African Red) is sourced from the best cocoa growing regions, and using most of the cocoa bean. The resulting high cocoa butter content gives the cocoa a remarkable textural mouth feel when it blends with hot milk. This creates an incredibly sumptuous and invigorating hot chocolate experience.
Noir Drinking Chocolate
The Noir Drinking Chocolate is for those who desire an intense cocoa experience. It is smooth, complex and nuanced, without bitterness. Sourced from great cocoa growing terroirs, it has incredible depth and diversity in its chocolate flavour profile.
Vanilla Bean Drinking Chocolate
The Vanilla Bean Drinking Chocolate is unique, using an ethically grown, moist, plump and incredibly aromatic Papua New Guinea vanilla bean in each pack. The vanilla infuses with the fine Original cocoa, steeping a fantastic flavour throughout that brightens and intensifies the chocolate experience.
Pink Salt Caramel Drinking Chocolate
Using the original bold and exquisite cocoa, and adding a naturally caramel-like unrefined organic panela sugar, then seasoning it with pink lake salt. It is smooth and utterly delicious.
The perfect accompaniment to a hot chocolate! Velvety and luscious, they are handmade and free of gluten, dairy and preservatives. Raspberry and vanilla bean flavours in each pack.